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Real Bread. Three ingredients only - single origin Tuerong Farm flour, filtered rainwater, salt. Naturally leavened, slow fermented.  It's sourdough like no other - identity preserved grain,   full flavoured flour and entirely local, with zero food miles between field,  mill and oven. Made in Tuerong with Peninsula-grown grain from the 2025/26 season. 

Bread - 900g country loaf

$10.00Price

Arcadia Agriculture Pty Ltd 
ABN 22 668 765 900

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Bakery, click & collect and farm gate open: 
8am - 12pm 
Thursday to Sunday

© 2026 Tuerong Farm

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